
I decided to bring back an old feature, and only some weeks. I stopped using my recipe blog, so why not post some food stuffs here sometimes?
This recipe is easier than you think, it's super-duper yummy, and it's one of my favorites. Yes, I just said 'super-duper.' Anyway, like in all my recipes calling for some kind of wine, I use grocery store cooking wine so feel free to do the same if you don't feel like hitting up a liquor store.
Chicken Marsala
Ingredients:
3 boneless chicken breasts
1/4 c flour
1/2 tsp salt
pinch ground pepper
1/2 tsp oregano
4 Tbsp olive oil
4 Tbsp butter
8oz fresh, sliced mushrooms
1/2-3/4 c Marsala wine
Directions...